5pm ? 10pm
Sunday, Wednesday & Thursday
5pm ? 9pm
Monday & Tuesday
The Vintage Steakhouse features a warm, classic setting replete with rich mahogany booths and chairs, and distinctive nostalgic art that welcomes its guests to this intimate and relaxing atmosphere. The intimate atmosphere is elegant yet relaxed. Selections include hand selected ?All Natural? USDA certified Black Angus grain fed beef broiled over an open flame; perfectly cooked chops of veal and lamb; along with chicken and the freshest seafood.
For starters, enjoy Lump Crab Cakes, Colossal Iced Shrimp, Pepper Rubbed Applewood Bacon or the Three Cheese Spinach and Artichoke Fondue. Serving all the favorite steakhouse cuts including our signature Rib Eye Steak and our eighteen ounce T-Bone.
Have a taste for something other than beef? Vintage offers, Pacific Wild Salmon, Organic Herb Roasted Chicken and Veal Chop. Other selections include Twin Lobster tails and Colorado Rack of Lamb. Enjoy your favorite cocktail or choose from our extensive wine list to compliment your dinner. Finally, indulge in luscious Chocolate-Dipped Strawberries, New York Cheesecake, Vanilla Crème Brulée, or other delectable desserts to end the evening in sweet and satisfying heaven.